Buffalo Chicken Bacon Grilled Cheese:
Looking for the ultimate comfort food with a spicy twist? This Buffalo Chicken Bacon Grilled Cheese, made with Heidelberg Sourdough, combines tangy buffalo sauce, savory bacon, and melty cheese for a sandwich that’s packed with bold flavors and easy to whip up in no time!
Ingredients:
2 tablespoons buffalo sauce, or more depending on preference
2 tablespoons ranch dressing, or blue cheese depending on preference
1/4 cup shredded cheese
1/2 cup shredded rotisserie chicken
1 tablespoon green onions, sliced
salt & pepper, to taste
2-3 slices cheddar cheese
2-3 pieces of Bacon cooked
butter, for skillet
2 slices Sourdough Heidelburg bread
Directions:
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Mix together in a bowl, buffalo sauce, ranch dressing, shredded cheese, rotisserie chicken, set aside.
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Butter the outside of both slices Heidelburg bread.
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Put buffalo chicken mixture on bread and then top with bacon, cheese, green onions, cheddar cheese (salt and pepper optional.)
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Grill sandwich on skillet over medium heat until cheese has melted and bread is toasted.
- Add salt and pepper to taste and enjoy!